Food Menu
BURGERS
SUSHI
SNACKS
SNACKS WITH LARD AND ONIONS
SNACK WITH SALMON
SNACKS WITH SPRATS
HEERING WITH POTATO AND SOUR CREAM
CHOPPED SALMON WITH CAPERS, AVOCADO AND QUAIL EGG
BUFFALO CHICKEN WINGS
GARLIC TOASTS WITH SAUCE
WITH CHEESE +1,00 EUR
BEEF FILLET TARTAR
HOMEMADE POTATO CRISPS WITH SALSA SAUCE
CHEESE SNACK
MEAT SNACK
BEER SNACKS
POTATOES PANCAKES
WITH SALMON +3,50 EUR
TOMATO SLICES IN CHEESE COATING
DUMPLINGS WITH CHICKEN, CHEESE AND MUSHROOMS
SALADS
CAESER SALAD
WITH CHICKEN / BACON / FRIED CHEDDAR CHEESE +2,00 EUR WITH KING PRAWNS / SHRIMPS +4,00 EUR
MEAT SALAD
meat, cucumbers, potatoes, horseradish sauce
SALAD WITH HOT SEAFOOD
salad mix, tomato, seafood, cheese, basilic sauce
TIGER PRAWN SALAD
SALMON SALAD
salmon, potatoes, green salads, egg, onions, horseradish sauce
GREEN SALAD WITH BACON
green salads, tomatoes, cucumbers, paprika, bacon, cabbage, potatoes, horseradish sauce
SALAD “MEKA”
boiled chicken fillet, pistachio, grapes, horse-radish sauce
SALAD WITH QUINOA, VEGETABLES AND BEANS
SHRIMPS SALAD
shrimps, egg, green salads, olives, tomatoe, onions, sesame, vegetable sauce
SOUPS
Cold Beet soup
+smoked meat 0,50 eur +boiled, fried potatoes 0,50 eur
VEGETABLES SOUP WITH MEATBALLS
THAI SEAFOOD SOUP
UKRAINIAN BORSCHT WITH MEAT AND BREAD WITH LARD
SOLYANKA
SMALL 3,50 EUR
HARCHO WITH LAMB
PASTA
PASTA WITH CHICKEN FILLET AND SPINACH
PASTA WITH SEAFOOD
PASTA WITH BACON AND BOLETE
DUCK
Roast duck breast with orange cream and mashed potatoes
FISH AND SEAFOOD
FISH AND CHIPS
SEAFOOD WOK WITH JAPANESE EGG NOODLES
SALMON WITH VEGETABLES
SALMON WITH CAPER SAUCE AND POTATO GRATINE
SALMON FILLET IN MANGO GLAZE WITH RICE AND SPINACH
MUSSELS IN CREAM SAUCE WITH WINE AND GARLIC
CHICKEN
CHICKEN FILLET WITH GRILLED VEGETABLES
CHINESE CHICKEN WITH RICE NOODLES
CRUNCHY CHICKEN FILLET
TURKEY
TURKEY FILLET WITH WILD MUSHROOMS IN SAUCE
TURKEY, YELLOW CURRY SAUCE, EGG NOODLES, VEGETABLES, SESAME
TURKEY FILLET WITH MANGO- CHILLI SAUCE
BEEF
SPICY BEEF FILLET WITH JAPANESE EGG NOODLES
BEEF FILLET STEAK
SPICY BEEF FILLET “TEXAS”
LAMB
LAMB SAUSAGES WITH SPICY SAUCE
STEWED LAMB WITH BEANS
WILD
STEW VENISON WITH VEGETABLES
PORK
MARINATED PORK
Slowly cooked,pork loin with potato and adjik or horseradish
PORK CHOP IN CHEESE COATING
DESSERTS
ICE- CREAM SHAKE WITH BANANA
MILKSHAKE
ICE- CREAM, PLUM JUICE, CURD CHEESE "KĀRUMS"
RED FRUIT COCKTAIL
STRAWBERRIES, BILBERRIES, BANANA, ORANGE
YELLOW FRUIT COCKTAIL
papaya, mango, pineapple, orange
BERRIES AND APPLES CRAMBLE
CHIA SEED PUDDING WITH PEACHES AND BERRIES
CARAMEL LAVA CAKE WITH ICE-CREAM
Waffles with whipped Cream
COCO SORBET
HOT ICE- CREAM WITH STRAWBERRY SAUCE
GARNISH
BOILED POTATOES, POTATOES CHIPS, STEWED VEGETABLES, BOILED- FRIED POTATOES, SWEET POTATOES, WEDGES OF POTATOES, RICE, POTATO “GRATINE”
SAUCES
STEAK SAUCE
GARLIC SAUCE
CHEESE SAUCE
KETCHUP
MAYONNAISE
SOURED CREAM- ONION SAUCE
BOLETE SAUCE
CHILDREN'S MENU
